Ingredients 4-5 boneless, skinless chicken breasts 1½ cups buttermilk ¼ cup all-purpose flour ¼ cup unsalted butter Click here for more ingredients and directions

Ingredients you’ll  need: 1 [3] lb whole chicken, cut up 2 cups whole buttermilk oil for frying, preferably peanut oil 2 1/2 cups all-purpose flour 1 1/2 tsp salt Click here for more ingredients and directions