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Ingredients
  1. 1 (6-ounce) bag baby spinach
  2. 1 tablespoon water
  3. 1 (14.5-ounce) can quartered artichoke hearts, drained and chopped
  4. 1 cup grated Parmesan cheese
  5. 4 ounces Brie cheese, rind removed, chopped
  6. ½ cup mayonnaise
  7. ½ teaspoon kosher salt
  8. 1 teaspoon ground black pepper
  9. 1 French baguette, split lengthwise
  10. Tempura Beer Battered Crawfish

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Crawfish and Artichoke Bread Recipe  was originally published on myhoustonmajic.com

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