Source: iowagirleats.com / http://www.IowaGirlEats.com
Ingredients
- 1/3 cup packed cilantro leaves, roughly chopped
- 1/4 cup fresh lime juice
- 1/4 cup extra virgin olive oil
- 1 Tablespoon honey
- 1/2 teaspoon chili powder
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Shrimp and Avocado Taco Salad was originally published on myhoustonmajic.com
